Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 75.1
Total Fat 1.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.0 g
Cholesterol 0.0 mg
Sodium 50.0 mg
Potassium 95.6 mg
Total Carbohydrate 10.2 g
Dietary Fiber 1.0 g
Sugars 0.4 g
Protein 1.5 g
Vitamin A 7.6 %
Vitamin B-12 0.0 %
Vitamin B-6 3.3 %
Vitamin C 7.1 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 1.5 %
Copper 2.4 %
Folate 6.7 %
Iron 3.5 %
Magnesium 2.9 %
Manganese 15.0 %
Niacin 2.9 %
Pantothenic Acid 1.4 %
Phosphorus 2.9 %
Riboflavin 1.5 %
Selenium 3.1 %
Thiamin 4.9 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Risotto with Spinach, peas, Herbs and Runner beans


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Risotto with Spinach, peas, Herbs and Runner beans

31 calories of White Rice, long grain, cooked, (0.15 cup)

16 calories of White Wine, (0.80 fl oz)

12 calories of Olive Oil, (0.10 tbsp)

6 calories of Onions, raw, (0.10 cup, chopped)

6 calories of Peas, frozen, (0.05 cup)

2 calories of Green Beans (snap), (0.05 cup)

2 calories of Knorr Vegetable Recipe Mix (soup broth), (0.10 tbsp)

1 calories of Celery, raw, (0.10 stalk, medium (7-1/2" - 8" long))

0 calories of Garlic, (0.10 clove)

0 calories of Spinach, fresh, (0.05 cup)


No nutrition or calorie comments found.