Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 264.3
Total Fat 11.3 g
Saturated Fat 5.4 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 6.4 g
Cholesterol 43.8 mg
Sodium 2,093.1 mg
Potassium 1,165.2 mg
Total Carbohydrate 26.1 g
Dietary Fiber 6.0 g
Sugars 3.1 g
Protein 15.9 g
Vitamin A 7.1 %
Vitamin B-12 32.4 %
Vitamin B-6 18.3 %
Vitamin C 58.7 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 5.6 %
Copper 30.3 %
Folate 30.3 %
Iron 23.4 %
Magnesium 15.8 %
Manganese 59.1 %
Niacin 62.0 %
Pantothenic Acid 8.3 %
Phosphorus 42.2 %
Riboflavin 22.3 %
Selenium 25.7 %
Thiamin 13.9 %
Zinc 23.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Soup

View the full Taco Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Soup

125 calories of Ground beef, lean, (1.67 oz)

66 calories of Beans, black, (0.29 cup)

23 calories of Yellow Sweet Corn, Canned, (0.17 cup)

17 calories of Chicken Broth, (1.67 cup (8 fl oz))

15 calories of Lawry's Taco Seasoning, (2 tsp)

10 calories of Onions, raw, (0.17 cup, chopped)

6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)

3 calories of Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel, (0.42 serving)

1 calories of Green Chili Peppers, canned, (0.03 cup)

0 calories of Cilantro, raw, (2 tbsp)


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