Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 398.8
Total Fat 15.7 g
Saturated Fat 1.2 g
Polyunsaturated Fat 4.6 g
Monounsaturated Fat 9.0 g
Cholesterol 0.0 mg
Sodium 2,356.4 mg
Potassium 1,781.3 mg
Total Carbohydrate 61.6 g
Dietary Fiber 19.4 g
Sugars 3.3 g
Protein 13.7 g
Vitamin A 84.7 %
Vitamin B-12 0.0 %
Vitamin B-6 23.5 %
Vitamin C 176.8 %
Vitamin D 0.0 %
Vitamin E 24.3 %
Calcium 22.2 %
Copper 18.1 %
Folate 43.1 %
Iron 33.9 %
Magnesium 32.5 %
Manganese 65.5 %
Niacin 19.2 %
Pantothenic Acid 4.8 %
Phosphorus 21.7 %
Riboflavin 29.5 %
Selenium 11.6 %
Thiamin 27.9 %
Zinc 9.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Indian-Style Potatoes

View the full Indian-Style Potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Indian-Style Potatoes

141 calories of Green Beans (snap), (454 grams)

124 calories of Canola Oil, (1 tbsp)

100 calories of Vegetable - Baking potato (5.3 oz.) can be Idaho, white, red, yukon gold, etc., (5.30 oz)

15 calories of Mustard seed, yellow, (1 tsp)

9 calories of Turmeric, ground, (1 tsp)

9 calories of Clove of Garlic, (2 serving)

2 calories of Lemon juice, (0.66 tbsp)

0 calories of Salt, (1 tsp)

0 calories of Crushed Red Pepper, (0.75 tsp)

0 calories of Dry Mustard, (0.50 tsp)


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