Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 329.5
Total Fat 20.0 g
Saturated Fat 2.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 10.3 g
Cholesterol 7.7 mg
Sodium 668.2 mg
Potassium 7.4 mg
Total Carbohydrate 37.1 g
Dietary Fiber 14.7 g
Sugars 5.1 g
Protein 15.0 g
Vitamin A 3.2 %
Vitamin B-12 0.8 %
Vitamin B-6 0.2 %
Vitamin C 16.8 %
Vitamin D 0.0 %
Vitamin E 8.5 %
Calcium 4.7 %
Copper 0.3 %
Folate 0.1 %
Iron 15.3 %
Magnesium 0.5 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 2.7 %
Riboflavin 0.8 %
Selenium 1.3 %
Thiamin 0.1 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato Feta Pasta Salad

View the full Tomato Feta Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato Feta Pasta Salad

119 calories of Olive Oil, (1 tbsp)

86 calories of Fiber Gourmet Light Rotini, (1.33 oz)

35 calories of Cheese, Feta, Fat Free, President, (1 oz)

34 calories of Kalamata Olives (1 serving = 8 olives), (0.50 serving)

20 calories of Mezzetta Sun Ripened Dried Tomatoes in Olive Oil, (0.67 serving)

14 calories of Tomatoes - Red Ripe Raw, (75.50 gram(s))

14 calories of Parmesan Cheese, grated, (0.03 cup)

3 calories of Italian Parsley, (0.17 cup)

0 calories of Capers, canned, (0.13 tbsp, drained)

0 calories of (C) Vinegar, Red Wine (Gr Value), (0.33 tbsp)


Nutrition & Calorie Comments  

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