Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 385.3
Total Fat 12.5 g
Saturated Fat 4.6 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 2.0 g
Cholesterol 1.3 mg
Sodium 1,329.3 mg
Potassium 564.2 mg
Total Carbohydrate 49.3 g
Dietary Fiber 6.5 g
Sugars 18.0 g
Protein 22.1 g
Vitamin A 51.8 %
Vitamin B-12 6.3 %
Vitamin B-6 52.9 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 37.5 %
Copper 9.0 %
Folate 39.2 %
Iron 66.8 %
Magnesium 18.2 %
Manganese 81.5 %
Niacin 40.2 %
Pantothenic Acid 39.2 %
Phosphorus 36.7 %
Riboflavin 45.9 %
Selenium 73.8 %
Thiamin 59.4 %
Zinc 19.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cranberry Chocolate Pancake

View the full Cranberry Chocolate Pancake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cranberry Chocolate Pancake

150 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.50 cup, dry, yields)

73 calories of Ghirardelli 60% Cacao Bittersweet Chips, (1 tbsp)

67 calories of Egg substitute, liquid (Egg Beaters), (0.50 cup)

48 calories of Cranberries, dried, sweetened (craisins), (0.13 cup)

8 calories of Splenda Brown Sugar Blend, (0.50 tsp)

2 calories of Cinnamon, ground, (0.10 tbsp)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.25 tsp)


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