Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 302.9
Total Fat 15.5 g
Saturated Fat 10.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.6 g
Cholesterol 82.2 mg
Sodium 791.5 mg
Potassium 452.1 mg
Total Carbohydrate 4.2 g
Dietary Fiber 0.8 g
Sugars 0.2 g
Protein 33.5 g
Vitamin A 4.5 %
Vitamin B-12 9.0 %
Vitamin B-6 44.2 %
Vitamin C 8.1 %
Vitamin D 0.0 %
Vitamin E 8.7 %
Calcium 3.7 %
Copper 4.8 %
Folate 2.5 %
Iron 11.4 %
Magnesium 12.0 %
Manganese 11.5 %
Niacin 80.2 %
Pantothenic Acid 12.1 %
Phosphorus 29.8 %
Riboflavin 8.7 %
Selenium 37.3 %
Thiamin 8.3 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Vindaloo (Madhur Jaffrey's)

View the full Chicken Vindaloo (Madhur Jaffrey's) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Vindaloo (Madhur Jaffrey's)

172 calories of Chicken Breast (cooked), no skin, roasted, (5 ounces)

90 calories of Crisco Pure Vegetable Oil, (0.75 tbsp)

26 calories of Lite Coconut Milk, (0.17 cup)

11 calories of Grainy Mustard, (1.13 tsp)

7 calories of Garlic, (1.50 cloves)

7 calories of Onions, raw, (0.25 small)

4 calories of Turmeric, ground, (0.38 tsp)

3 calories of Cumin seed, (0.38 tsp)

1 calories of Pepper, red or cayenne, (0.25 tsp)

0 calories of Cider Vinegar, (0.08 tbsp)

0 calories of Salt, (0.25 tsp)


No nutrition or calorie comments found.