Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 443.3
Total Fat 13.3 g
Saturated Fat 3.6 g
Polyunsaturated Fat 6.2 g
Monounsaturated Fat 2.8 g
Cholesterol 3.0 mg
Sodium 481.5 mg
Potassium 243.3 mg
Total Carbohydrate 76.0 g
Dietary Fiber 1.9 g
Sugars 0.2 g
Protein 3.6 g
Vitamin A 8.7 %
Vitamin B-12 0.2 %
Vitamin B-6 4.3 %
Vitamin C 11.9 %
Vitamin D 0.0 %
Vitamin E 15.2 %
Calcium 3.0 %
Copper 9.9 %
Folate 13.9 %
Iron 9.4 %
Magnesium 5.1 %
Manganese 12.1 %
Niacin 9.1 %
Pantothenic Acid 2.5 %
Phosphorus 6.2 %
Riboflavin 9.6 %
Selenium 13.8 %
Thiamin 17.0 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in One Crust Cherry Pie and Pie Crust

View the full One Crust Cherry Pie and Pie Crust Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of One Crust Cherry Pie and Pie Crust

226 calories of Pie fillings, canned, cherry, (0.33 can (21 oz))

110 calories of Shortening, Crisco, (1 tbsp)

96 calories of Flour, white, (0.21 cup)

10 calories of Whipped Cream, pressurized, (1.33 tbsp)

0 calories of Cider Vinegar, (0.08 tbsp)

0 calories of Salt, (0.17 tsp)

0 calories of Baking Soda, (0.04 tsp)


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