Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 311.5
Total Fat 8.2 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.4 g
Cholesterol 49.3 mg
Sodium 638.6 mg
Potassium 421.9 mg
Total Carbohydrate 33.4 g
Dietary Fiber 1.8 g
Sugars 1.4 g
Protein 25.4 g
Vitamin A 14.0 %
Vitamin B-12 5.4 %
Vitamin B-6 28.5 %
Vitamin C 28.4 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 15.5 %
Copper 7.1 %
Folate 5.5 %
Iron 19.9 %
Magnesium 10.9 %
Manganese 10.4 %
Niacin 49.9 %
Pantothenic Acid 7.9 %
Phosphorus 21.3 %
Riboflavin 7.9 %
Selenium 22.2 %
Thiamin 7.7 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Summer Vegetable Tostadas

View the full Chicken and Summer Vegetable Tostadas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Summer Vegetable Tostadas

140 calories of Mission Flour Tortillas, Soft Taco, 8 inch, 49g, (1 serving)

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

30 calories of Olive Oil, (0.75 1tsp)

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of La Victoria Green Salsa Jalapena Sauce, (2 tbsp)

7 calories of Zucchini, (0.25 cup, sliced)

6 calories of Cumin seed, (0.25 tbsp)

4 calories of Cilantro, dried, (0.75 tbsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


No nutrition or calorie comments found.