Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 162.3
Total Fat 8.5 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 3.6 g
Cholesterol 187.6 mg
Sodium 181.3 mg
Potassium 246.3 mg
Total Carbohydrate 20.6 g
Dietary Fiber 4.5 g
Sugars 2.3 g
Protein 10.0 g
Vitamin A 11.9 %
Vitamin B-12 9.3 %
Vitamin B-6 9.6 %
Vitamin C 71.5 %
Vitamin D 11.2 %
Vitamin E 2.6 %
Calcium 9.4 %
Copper 1.0 %
Folate 13.0 %
Iron 7.8 %
Magnesium 3.7 %
Manganese 4.3 %
Niacin 3.1 %
Pantothenic Acid 3.7 %
Phosphorus 14.5 %
Riboflavin 13.6 %
Selenium 1.7 %
Thiamin 2.1 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Frittata with cauliflower

View the full Frittata with cauliflower Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Frittata with cauliflower

72 calories of Egg, fresh, whole, raw, (1 large)

38 calories of Baby New Potato, (1.25 serving)

20 calories of Canola Oil, (0.50 1tsp)

14 calories of Cauliflower, cooked, (0.50 cup (1" pieces))

9 calories of Parmesan Cheese, grated, (0.38 tbsp)

7 calories of Milk, 3.25%, (0.75 tbsp)

5 calories of Cherry Tomatoes, Fresh, 1 Tomato, (1.75 serving)


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