Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 361.9
Total Fat 17.4 g
Saturated Fat 1.5 g
Polyunsaturated Fat 6.1 g
Monounsaturated Fat 8.8 g
Cholesterol 34.7 mg
Sodium 7,179.9 mg
Potassium 155.0 mg
Total Carbohydrate 48.8 g
Dietary Fiber 1.6 g
Sugars 28.6 g
Protein 4.5 g
Vitamin A 6.2 %
Vitamin B-12 1.5 %
Vitamin B-6 3.9 %
Vitamin C 2.3 %
Vitamin D 1.9 %
Vitamin E 15.1 %
Calcium 3.1 %
Copper 6.8 %
Folate 4.6 %
Iron 5.2 %
Magnesium 4.6 %
Manganese 21.7 %
Niacin 2.6 %
Pantothenic Acid 1.5 %
Phosphorus 7.3 %
Riboflavin 3.9 %
Selenium 12.0 %
Thiamin 3.9 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Bread

View the full Zucchini Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Bread

116 calories of Canola Oil, (0.06 cup)

99 calories of Granulated Sugar, (0.13 cup)

86 calories of Wheat flour, white, all-purpose, unenriched, (0.19 cup)

23 calories of Walnuts, (0.03 cup, chopped)

15 calories of Raisins, (0.03 cup, packed)

14 calories of Egg, fresh, whole, raw, (0.19 large)

4 calories of Zucchini, (0.13 cup, sliced)

1 calories of Cinnamon, ground, (0.06 tbsp)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Powder, (0.02 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Salt, (0.06 cup)


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