Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories 151.3
Total Fat 3.8 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.4 g
Cholesterol 9.0 mg
Sodium 568.5 mg
Potassium 13.5 mg
Total Carbohydrate 26.6 g
Dietary Fiber 3.8 g
Sugars 3.9 g
Protein 5.0 g
Vitamin A 0.3 %
Vitamin B-12 0.4 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 0.5 %
Vitamin E 1.8 %
Calcium 0.1 %
Copper 0.1 %
Folate 0.3 %
Iron 0.4 %
Magnesium 0.0 %
Manganese 0.2 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.5 %
Riboflavin 0.6 %
Selenium 0.1 %
Thiamin 0.0 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Home Made 100% Whole Wheat Bread

View the full Home Made 100% Whole Wheat Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Home Made 100% Whole Wheat Bread

102 calories of Whole Wheat Flour, (0.25 cup)

19 calories of Olive Oil, (0.01 cup)

10 calories of Honey, (0.01 cup)

6 calories of Wheat Gluten Flour (Vital), (0.01 cup)

3 calories of Egg, fresh, whole, raw, (0.04 extra large)

1 calories of Yeast, bakers, (0.04 ounce)

0 calories of MORTON Sea Salt, Fine Salt, (0.25 tsp)


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