Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 84.4 | Total Fat | 4.1 g |
---|---|
Saturated Fat | 1.7 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 4.4 mg |
Sodium | 92.0 mg |
Potassium | 28.6 mg |
Total Carbohydrate | 9.6 g |
Dietary Fiber | 1.0 g |
Sugars | 0.3 g |
Protein | 3.0 g |
Vitamin A | 3.7 % | Vitamin B-12 | 0.7 % |
---|---|
Vitamin B-6 | 1.6 % |
Vitamin C | 0.1 % |
Vitamin D | 0.4 % |
Vitamin E | 0.3 % |
Calcium | 3.7 % |
Copper | 3.0 % |
Folate | 0.6 % |
Iron | 2.2 % |
Magnesium | 3.0 % |
Manganese | 24.2 % |
Niacin | 1.3 % |
Pantothenic Acid | 1.8 % |
Phosphorus | 6.8 % |
Riboflavin | 2.2 % |
Selenium | 14.0 % |
Thiamin | 2.7 % |
Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in lowfat macaroni & cheese
View the full lowfat macaroni & cheese Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of lowfat macaroni & cheese
43 calories of Macaroni, whole-wheat, (0.25 cup elbow shaped)
23 calories of Parkay, Original Stick Margarine, 1 Tbsp, (0.25 serving)
16 calories of American Cheese, (0.25 cubic inch)
3 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.02 cup)
Calories per serving of lowfat macaroni & cheese
43 calories of Macaroni, whole-wheat, (0.25 cup elbow shaped)
23 calories of Parkay, Original Stick Margarine, 1 Tbsp, (0.25 serving)
16 calories of American Cheese, (0.25 cubic inch)
3 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.02 cup)
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