Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 63.9
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 6.4 mg
Potassium 249.3 mg
Total Carbohydrate 16.2 g
Dietary Fiber 1.9 g
Sugars 7.1 g
Protein 1.1 g
Vitamin A 14.6 %
Vitamin B-12 0.0 %
Vitamin B-6 9.6 %
Vitamin C 61.9 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 1.3 %
Copper 5.7 %
Folate 5.5 %
Iron 2.6 %
Magnesium 3.5 %
Manganese 6.3 %
Niacin 3.7 %
Pantothenic Acid 2.4 %
Phosphorus 2.7 %
Riboflavin 3.6 %
Selenium 1.0 %
Thiamin 5.4 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mango Salsa

View the full Mango Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mango Salsa

27 calories of Mangos, (0.20 fruit without refuse)

13 calories of Honey, (0.20 tbsp)

10 calories of Red Ripe Tomatoes, (0.40 medium whole (2-3/5" dia))

6 calories of Green Peppers (bell peppers), (0.15 cup, chopped)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

2 calories of Lime Juice, (0.20 lime yields)

2 calories of Jalapeno Peppers, (0.40 pepper)

0 calories of Garlic, (0.10 clove)


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