Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 254.4
Total Fat 4.0 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.1 g
Cholesterol 43.2 mg
Sodium 721.2 mg
Potassium 68.5 mg
Total Carbohydrate 47.7 g
Dietary Fiber 3.6 g
Sugars 11.0 g
Protein 8.4 g
Vitamin A 3.4 %
Vitamin B-12 1.7 %
Vitamin B-6 1.5 %
Vitamin C 0.5 %
Vitamin D 3.2 %
Vitamin E 0.3 %
Calcium 2.6 %
Copper 2.3 %
Folate 12.8 %
Iron 9.4 %
Magnesium 1.6 %
Manganese 9.1 %
Niacin 7.5 %
Pantothenic Acid 1.2 %
Phosphorus 4.8 %
Riboflavin 9.6 %
Selenium 12.3 %
Thiamin 13.1 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Hoagie/Sub Rolls

View the full Whole Wheat Hoagie/Sub Rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Hoagie/Sub Rolls

91 calories of Flour, white, (0.20 cup)

81 calories of Whole Wheat Flour, (0.20 cup)

38 calories of Honey, (0.60 tbsp)

20 calories of Butter, unsalted, (0.20 tbsp)

14 calories of Egg, fresh, whole, raw, (0.20 large)

5 calories of Active Dry Yeast, (0.45 tsp)

4 calories of Great Value Instant Nonfat Dry Milk Powdered, (0.05 cup)

0 calories of Lemon juice, (0.05 tbsp)

0 calories of Salt, (0.30 tsp)

0 calories of Water, tap, (0.20 cup (8 fl oz))


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