Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 84.4
Total Fat 8.9 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 6.6 g
Cholesterol 0.0 mg
Sodium 18.8 mg
Potassium 5.5 mg
Total Carbohydrate 1.4 g
Dietary Fiber 0.0 g
Sugars 0.5 g
Protein 0.0 g
Vitamin A 0.3 %
Vitamin B-12 0.0 %
Vitamin B-6 0.2 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 5.5 %
Calcium 0.1 %
Copper 0.1 %
Folate 0.1 %
Iron 0.3 %
Magnesium 0.1 %
Manganese 0.2 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.1 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in vinaigrette

View the full vinaigrette Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of vinaigrette

76 calories of Olive Oil, (0.04 cup)

2 calories of Balsamic Vinegar, (0.31 tbsp)

1 calories of Brown Sugar, (0.13 tsp unpacked)

1 calories of Shallots, (0.13 tbsp chopped)

1 calories of Grey Poupon Dijon Mustard, (0.13 tsp)

0 calories of Lea & Perrins, Worcestershire Sauce, (0.03 tsp)


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