Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 343.9
Total Fat 6.8 g
Saturated Fat 2.6 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 2.2 g
Cholesterol 65.6 mg
Sodium 577.9 mg
Potassium 503.1 mg
Total Carbohydrate 41.2 g
Dietary Fiber 2.8 g
Sugars 4.8 g
Protein 28.4 g
Vitamin A 12.3 %
Vitamin B-12 37.1 %
Vitamin B-6 14.4 %
Vitamin C 6.5 %
Vitamin D 8.2 %
Vitamin E 2.0 %
Calcium 13.5 %
Copper 14.8 %
Folate 35.2 %
Iron 21.9 %
Magnesium 14.9 %
Manganese 28.2 %
Niacin 66.3 %
Pantothenic Acid 8.7 %
Phosphorus 38.7 %
Riboflavin 27.8 %
Selenium 117.3 %
Thiamin 38.3 %
Zinc 13.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Noodle Casserole

View the full Tuna Noodle Casserole Recipe & Instructions
Submitted by: COREBEENA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Noodle Casserole

163 calories of Egg Noodles, enriched, (1.50 oz)

44 calories of Tuna, Canned in Light Oil, (0.13 can)

33 calories of Tuna, Canned in Water, drained, (0.25 cup, solid or chunks)

25 calories of Milk, 1%, (0.25 cup)

14 calories of Peas, frozen, (0.13 cup)

14 calories of Flour, white, (0.03 cup)

13 calories of Butter, salted, (0.13 tbsp)

12 calories of Cheddar or Colby Cheese, Low Fat, (0.06 cup, shredded)

8 calories of Mushrooms, canned, (0.13 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))


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