Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 110.4 | Total Fat | 2.0 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 15.8 mg |
Sodium | 220.5 mg |
Potassium | 35.2 mg |
Total Carbohydrate | 21.4 g |
Dietary Fiber | 3.2 g |
Sugars | 3.1 g |
Protein | 3.7 g |
Vitamin A | 1.8 % | Vitamin B-12 | 0.7 % |
---|---|
Vitamin B-6 | 1.9 % |
Vitamin C | 0.2 % |
Vitamin D | 2.9 % |
Vitamin E | 0.3 % |
Calcium | 7.2 % |
Copper | 1.0 % |
Folate | 1.1 % |
Iron | 2.8 % |
Magnesium | 3.3 % |
Manganese | 2.5 % |
Niacin | 1.8 % |
Pantothenic Acid | 0.4 % |
Phosphorus | 5.0 % |
Riboflavin | 2.0 % |
Selenium | 2.3 % |
Thiamin | 2.6 % |
Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mixed Berry Cornmeal Muffins
View the full Mixed Berry Cornmeal Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mixed Berry Cornmeal Muffins
35 calories of Yellow Cornmeal, (0.08 cup)
32 calories of Whole Wheat Flour, (0.08 cup)
18 calories of M & M Berry Mix, (0.13 cup)
9 calories of Becel - 64% Less Calories, (0.75 tsp)
6 calories of Skim Milk, (0.08 cup)
6 calories of Egg, fresh, whole, raw, (0.08 large)
0 calories of Baking Powder, (0.17 tsp)
0 calories of Salt, (0.04 tsp)
0 calories of Splenda, (2 tsp)
Calories per serving of Mixed Berry Cornmeal Muffins
35 calories of Yellow Cornmeal, (0.08 cup)
32 calories of Whole Wheat Flour, (0.08 cup)
18 calories of M & M Berry Mix, (0.13 cup)
9 calories of Becel - 64% Less Calories, (0.75 tsp)
6 calories of Skim Milk, (0.08 cup)
6 calories of Egg, fresh, whole, raw, (0.08 large)
0 calories of Baking Powder, (0.17 tsp)
0 calories of Salt, (0.04 tsp)
0 calories of Splenda, (2 tsp)
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