Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 191.3
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 204.2 mg
Potassium 619.5 mg
Total Carbohydrate 47.2 g
Dietary Fiber 5.9 g
Sugars 23.5 g
Protein 3.2 g
Vitamin A 216.9 %
Vitamin B-12 0.0 %
Vitamin B-6 14.3 %
Vitamin C 51.6 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 9.1 %
Copper 8.5 %
Folate 10.1 %
Iron 9.1 %
Magnesium 14.3 %
Manganese 21.6 %
Niacin 9.4 %
Pantothenic Acid 6.8 %
Phosphorus 6.8 %
Riboflavin 3.0 %
Selenium 1.9 %
Thiamin 9.7 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut Squash Soup

View the full Butternut Squash Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut Squash Soup

82 calories of Honey, (0.08 cup)

62 calories of Butternut Squash, (0.75 cup, cubes)

18 calories of Red Potato, (25 grams)

12 calories of Swanson - Organic Chicken Broth, (0.83 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

2 calories of Savory, ground, (0.17 tbsp)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Fresh Chives, (0.33 tbsp chopped)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Salt, (0.08 tsp)


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