Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 90.3
Total Fat 3.2 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.9 g
Cholesterol 0.1 mg
Sodium 2.6 mg
Potassium 8.7 mg
Total Carbohydrate 14.0 g
Dietary Fiber 2.3 g
Sugars 0.3 g
Protein 2.7 g
Vitamin A 0.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.1 %
Vitamin D 0.5 %
Vitamin E 4.7 %
Calcium 0.6 %
Copper 0.0 %
Folate 0.0 %
Iron 0.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Pie Crust

View the full Healthy Pie Crust Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Pie Crust

65 calories of Whole Wheat Flour, (0.16 cup)

25 calories of Oil - Canola harvest - canola oil, (0.63 tbsp)

2 calories of Milk, Fat Free, Skim, (0.16 oz)


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