Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 211.3
Total Fat 6.9 g
Saturated Fat 1.6 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 2.1 g
Cholesterol 49.9 mg
Sodium 111.9 mg
Potassium 453.5 mg
Total Carbohydrate 13.5 g
Dietary Fiber 2.8 g
Sugars 0.6 g
Protein 23.6 g
Vitamin A 76.0 %
Vitamin B-12 66.6 %
Vitamin B-6 16.4 %
Vitamin C 10.8 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 24.5 %
Copper 8.5 %
Folate 13.5 %
Iron 13.3 %
Magnesium 15.4 %
Manganese 13.4 %
Niacin 30.5 %
Pantothenic Acid 5.4 %
Phosphorus 32.1 %
Riboflavin 14.0 %
Selenium 44.0 %
Thiamin 6.3 %
Zinc 7.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon & Spinach Cakes

View the full Salmon & Spinach Cakes Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon & Spinach Cakes

126 calories of Pink Salmon (canned), (0.20 can)

60 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.40 serving)

10 calories of Egg white, fresh, (0.60 large)

9 calories of Spinach, canned, (38.26 grams)

6 calories of Onions, raw, (0.10 cup, chopped)


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