Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 211.3 | Total Fat | 6.9 g |
---|---|
Saturated Fat | 1.6 g |
Polyunsaturated Fat | 2.3 g |
Monounsaturated Fat | 2.1 g |
Cholesterol | 49.9 mg |
Sodium | 111.9 mg |
Potassium | 453.5 mg |
Total Carbohydrate | 13.5 g |
Dietary Fiber | 2.8 g |
Sugars | 0.6 g |
Protein | 23.6 g |
Vitamin A | 76.0 % | Vitamin B-12 | 66.6 % |
---|---|
Vitamin B-6 | 16.4 % |
Vitamin C | 10.8 % |
Vitamin D | 0.0 % |
Vitamin E | 2.6 % |
Calcium | 24.5 % |
Copper | 8.5 % |
Folate | 13.5 % |
Iron | 13.3 % |
Magnesium | 15.4 % |
Manganese | 13.4 % |
Niacin | 30.5 % |
Pantothenic Acid | 5.4 % |
Phosphorus | 32.1 % |
Riboflavin | 14.0 % |
Selenium | 44.0 % |
Thiamin | 6.3 % |
Zinc | 7.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Salmon & Spinach Cakes
View the full Salmon & Spinach Cakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Salmon & Spinach Cakes
126 calories of Pink Salmon (canned), (0.20 can)
60 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.40 serving)
10 calories of Egg white, fresh, (0.60 large)
9 calories of Spinach, canned, (38.26 grams)
6 calories of Onions, raw, (0.10 cup, chopped)
Calories per serving of Salmon & Spinach Cakes
126 calories of Pink Salmon (canned), (0.20 can)
60 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.40 serving)
10 calories of Egg white, fresh, (0.60 large)
9 calories of Spinach, canned, (38.26 grams)
6 calories of Onions, raw, (0.10 cup, chopped)
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