Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 340.5 | Total Fat | 5.2 g |
|---|---|
| Saturated Fat | 1.7 g |
| Polyunsaturated Fat | 1.6 g |
| Monounsaturated Fat | 1.1 g |
| Cholesterol | 71.0 mg |
| Sodium | 124.9 mg |
| Potassium | 1,126.9 mg |
| Total Carbohydrate | 50.8 g |
| Dietary Fiber | 10.3 g |
| Sugars | 1.8 g |
| Protein | 25.7 g |
| Vitamin A | 0.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 30.4 % |
| Vitamin C | 63.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.5 % |
| Calcium | 7.8 % |
| Copper | 14.7 % |
| Folate | 9.4 % |
| Iron | 21.6 % |
| Magnesium | 14.7 % |
| Manganese | 24.2 % |
| Niacin | 12.8 % |
| Pantothenic Acid | 6.1 % |
| Phosphorus | 14.2 % |
| Riboflavin | 4.7 % |
| Selenium | 7.8 % |
| Thiamin | 12.2 % |
| Zinc | 5.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in turkey neck cholent (4 servings)
View the full turkey neck cholent (4 servings) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of turkey neck cholent (4 servings)
127 calories of Potato, raw, (0.50 large (3" to 4-1/4" dia.))
122 calories of turkey neck, without bone and skin, (0.50 serving)
42 calories of Barley, pearled, raw, (0.06 cup)
22 calories of Goya 16 bean soup mix (dry), (0.06 cup)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
0 calories of Water, tap, (1.50 cup (8 fl oz))
Calories per serving of turkey neck cholent (4 servings)
127 calories of Potato, raw, (0.50 large (3" to 4-1/4" dia.))
122 calories of turkey neck, without bone and skin, (0.50 serving)
42 calories of Barley, pearled, raw, (0.06 cup)
22 calories of Goya 16 bean soup mix (dry), (0.06 cup)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
0 calories of Water, tap, (1.50 cup (8 fl oz))
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