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Stuffing Dressed Pork Chops
For this recipe I used thin sliced pork chops. Feel free to use your preference of cut. I liked the thin cut because in a pack there were 8 equaling a total of 1.46 lbs. Meaning, each was actually less than 3oz. I was satisfied with eating one, along with my veggies and rice. I figure, the bigger they are, the more you want to eat. Also, they cook a lot faster! This recipe is very easy and quick!
CALORIES: 139.3 |
FAT: 4.7g |
PROTEIN: 18.8g |
CARBS: 5.3g |
FIBER: 0.5g