Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 376.8
Total Fat 12.4 g
Saturated Fat 3.9 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.0 g
Cholesterol 59.2 mg
Sodium 735.4 mg
Potassium 598.3 mg
Total Carbohydrate 38.9 g
Dietary Fiber 3.9 g
Sugars 6.0 g
Protein 24.3 g
Vitamin A 87.5 %
Vitamin B-12 8.7 %
Vitamin B-6 26.2 %
Vitamin C 10.8 %
Vitamin D 0.0 %
Vitamin E 6.1 %
Calcium 3.7 %
Copper 5.1 %
Folate 4.0 %
Iron 5.4 %
Magnesium 7.3 %
Manganese 4.6 %
Niacin 26.3 %
Pantothenic Acid 8.8 %
Phosphorus 22.6 %
Riboflavin 17.0 %
Selenium 44.5 %
Thiamin 56.8 %
Zinc 11.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kraft Chops on Top Pork and Stuffing

View the full Kraft Chops on Top Pork and Stuffing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kraft Chops on Top Pork and Stuffing

189 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g))

110 calories of Stove Top Stuffing Chicken - dry mix - 1/6 box, (1 serving)

36 calories of Apples, fresh with skin, (0.33 large (3-1/4" dia) (approx 2 per lb))

17 calories of Kraft Free Catalina Salad Dressing, (0.67 tbsp)

15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))

5 calories of Grey Poupon Dijon Mustard, (1 tsp)


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