Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 348.5
Total Fat 9.6 g
Saturated Fat 5.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.0 g
Cholesterol 31.1 mg
Sodium 489.9 mg
Potassium 1,154.1 mg
Total Carbohydrate 50.6 g
Dietary Fiber 4.7 g
Sugars 11.0 g
Protein 14.5 g
Vitamin A 11.5 %
Vitamin B-12 16.8 %
Vitamin B-6 32.9 %
Vitamin C 63.2 %
Vitamin D 24.0 %
Vitamin E 1.4 %
Calcium 32.8 %
Copper 12.7 %
Folate 15.4 %
Iron 11.5 %
Magnesium 18.1 %
Manganese 19.0 %
Niacin 14.3 %
Pantothenic Acid 14.3 %
Phosphorus 37.0 %
Riboflavin 30.7 %
Selenium 16.8 %
Thiamin 19.2 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Potato Chedder Soup

View the full Baked Potato Chedder Soup Recipe & Instructions
Submitted by: DANID1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Potato Chedder Soup

127 calories of Potato, raw, (0.50 large (3" to 4-1/4" dia.))

76 calories of Milk, 1%, (0.75 cup)

42 calories of Sour Cream, reduced fat, (0.13 cup)

27 calories of Flour, white, (0.06 cup)

27 calories of Cheddar Cheese, (0.06 cup, shredded)

22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))

8 calories of Onions, raw, (0.13 cup, chopped)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.