Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 197.6 | Total Fat | 2.2 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 6.8 mg |
Potassium | 501.1 mg |
Total Carbohydrate | 53.0 g |
Dietary Fiber | 10.7 g |
Sugars | 37.2 g |
Protein | 1.4 g |
Vitamin A | 40.2 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 7.9 % |
Vitamin C | 26.7 % |
Vitamin D | 0.0 % |
Vitamin E | 1.2 % |
Calcium | 2.5 % |
Copper | 9.0 % |
Folate | 8.0 % |
Iron | 3.9 % |
Magnesium | 11.1 % |
Manganese | 17.3 % |
Niacin | 4.3 % |
Pantothenic Acid | 2.3 % |
Phosphorus | 7.6 % |
Riboflavin | 4.6 % |
Selenium | 0.6 % |
Thiamin | 5.1 % |
Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Juicing: Sweet Tart
View the full Juicing: Sweet Tart Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Juicing: Sweet Tart
190 calories of Granny smith apple - 1 med. apple, (2 serving)
29 calories of Zucchini, (1 cup, sliced)
9 calories of Ginger Root, (5 slices (1" dia))
Calories per serving of Juicing: Sweet Tart
190 calories of Granny smith apple - 1 med. apple, (2 serving)
29 calories of Zucchini, (1 cup, sliced)
9 calories of Ginger Root, (5 slices (1" dia))
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