Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 359.6
Total Fat 33.0 g
Saturated Fat 5.6 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 22.9 g
Cholesterol 8.3 mg
Sodium 549.7 mg
Potassium 180.3 mg
Total Carbohydrate 14.3 g
Dietary Fiber 2.7 g
Sugars 2.5 g
Protein 4.1 g
Vitamin A 8.1 %
Vitamin B-12 2.9 %
Vitamin B-6 7.9 %
Vitamin C 14.1 %
Vitamin D 0.0 %
Vitamin E 20.6 %
Calcium 9.3 %
Copper 7.8 %
Folate 9.2 %
Iron 9.4 %
Magnesium 5.6 %
Manganese 17.9 %
Niacin 6.1 %
Pantothenic Acid 3.7 %
Phosphorus 8.3 %
Riboflavin 10.2 %
Selenium 10.9 %
Thiamin 8.6 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Bread Salad

View the full Greek Bread Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Bread Salad

248 calories of Olive Oil, (0.13 cup)

52 calories of Bread, mixed-grain (includes whole-grain, 7-grain), (0.75 slice)

24 calories of Feta Cheese, (0.06 cup, crumbled)

18 calories of Green Olives, (12.50 grams)

13 calories of Black Olives, (2 jumbo)

8 calories of Tomatoes, red, ripe, raw, year round average, (0.25 cup cherry tomatoes)

4 calories of Balsamic Vinegar, (0.50 tbsp)

4 calories of Cucumber (peeled), (0.25 cup, pared, chopped)


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