Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 1,727.2 | Total Fat | 50.9 g |
---|---|
Saturated Fat | 7.6 g |
Polyunsaturated Fat | 14.4 g |
Monounsaturated Fat | 23.4 g |
Cholesterol | 379.8 mg |
Sodium | 5,032.1 mg |
Potassium | 1,213.1 mg |
Total Carbohydrate | 283.9 g |
Dietary Fiber | 21.8 g |
Sugars | 75.3 g |
Protein | 44.3 g |
Vitamin A | 23.7 % | Vitamin B-12 | 25.0 % |
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Vitamin B-6 | 49.3 % |
Vitamin C | 16.1 % |
Vitamin D | 20.0 % |
Vitamin E | 38.0 % |
Calcium | 88.0 % |
Copper | 24.9 % |
Folate | 30.3 % |
Iron | 61.1 % |
Magnesium | 84.8 % |
Manganese | 61.1 % |
Niacin | 45.0 % |
Pantothenic Acid | 17.1 % |
Phosphorus | 120.8 % |
Riboflavin | 71.6 % |
Selenium | 61.5 % |
Thiamin | 68.2 % |
Zinc | 44.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Alton Brown's creamed corn cornbread
View the full Alton Brown's creamed corn cornbread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Alton Brown's creamed corn cornbread
883 calories of Yellow Cornmeal, (2 cup)
248 calories of Canola Oil, (2 tbsp)
190 calories of Granulated Sugar, (0.25 cup)
160 calories of Creamed Corn, (1 cup)
144 calories of Egg, fresh, whole, raw, (2 large)
98 calories of Buttermilk, lowfat, (1 cup)
5 calories of Baking Powder, (2 tsp)
0 calories of Kosher Salt, (1 tsp)
0 calories of Baking Soda, (0.50 tsp)
Calories per serving of Alton Brown's creamed corn cornbread
883 calories of Yellow Cornmeal, (2 cup)
248 calories of Canola Oil, (2 tbsp)
190 calories of Granulated Sugar, (0.25 cup)
160 calories of Creamed Corn, (1 cup)
144 calories of Egg, fresh, whole, raw, (2 large)
98 calories of Buttermilk, lowfat, (1 cup)
5 calories of Baking Powder, (2 tsp)
0 calories of Kosher Salt, (1 tsp)
0 calories of Baking Soda, (0.50 tsp)
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