Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 416.1
Total Fat 11.5 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 6.6 g
Cholesterol 102.1 mg
Sodium 373.3 mg
Potassium 874.4 mg
Total Carbohydrate 30.2 g
Dietary Fiber 1.8 g
Sugars 4.4 g
Protein 45.7 g
Vitamin A 11.1 %
Vitamin B-12 10.5 %
Vitamin B-6 62.8 %
Vitamin C 71.9 %
Vitamin D 0.0 %
Vitamin E 8.2 %
Calcium 4.0 %
Copper 14.6 %
Folate 17.4 %
Iron 15.7 %
Magnesium 18.5 %
Manganese 22.3 %
Niacin 115.0 %
Pantothenic Acid 18.0 %
Phosphorus 42.9 %
Riboflavin 21.2 %
Selenium 55.0 %
Thiamin 23.0 %
Zinc 13.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Yellow Rice

View the full Chicken and Yellow Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Yellow Rice

202 calories of Chicken Breast (cooked), no skin, roasted, (166.67 grams)

76 calories of White Rice, long grain, cooked, (58.33 grams)

65 calories of Chicken stock, home-prepared, (0.75 cup)

60 calories of Olive Oil, (0.50 tbsp)

13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))

12 calories of Green Peppers (bell peppers), (0.33 cup, strips)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))


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