Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 256.8
Total Fat 5.1 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 1.6 g
Cholesterol 105.1 mg
Sodium 168.2 mg
Potassium 338.3 mg
Total Carbohydrate 25.9 g
Dietary Fiber 1.2 g
Sugars 1.6 g
Protein 25.0 g
Vitamin A 11.3 %
Vitamin B-12 8.0 %
Vitamin B-6 20.0 %
Vitamin C 1.6 %
Vitamin D 1.3 %
Vitamin E 0.8 %
Calcium 5.5 %
Copper 6.0 %
Folate 18.2 %
Iron 15.5 %
Magnesium 8.8 %
Manganese 12.3 %
Niacin 40.6 %
Pantothenic Acid 14.3 %
Phosphorus 24.3 %
Riboflavin 25.2 %
Selenium 35.3 %
Thiamin 22.6 %
Zinc 16.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Chicken Thighs and Legs

View the full Baked Chicken Thighs and Legs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Chicken Thighs and Legs

114 calories of Flour, white, (0.25 cup)

78 calories of Chicken Leg, (0.50 leg, bone and skin removed)

41 calories of Chicken Thigh, (0.50 thigh, bone and skin removed)

13 calories of Buttermilk, lowfat, (0.13 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

3 calories of Paprika, (0.13 tbsp)

0 calories of Garlic, (0.06 tsp)

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.13 dash)

0 calories of McCormick GrillMates Montreal Steak Seasoning, (0.03 tsp)


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