Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
| Calories | 55.1 | Total Fat | 2.4 g |
|---|---|
| Saturated Fat | 0.8 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.3 g |
| Cholesterol | 10.2 mg |
| Sodium | 70.1 mg |
| Potassium | 21.6 mg |
| Total Carbohydrate | 9.2 g |
| Dietary Fiber | 0.3 g |
| Sugars | 6.1 g |
| Protein | 1.0 g |
| Vitamin A | 0.8 % | Vitamin B-12 | 0.4 % |
|---|---|
| Vitamin B-6 | 0.9 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.6 % |
| Vitamin E | 5.9 % |
| Calcium | 1.7 % |
| Copper | 0.8 % |
| Folate | 0.3 % |
| Iron | 1.4 % |
| Magnesium | 3.1 % |
| Manganese | 2.8 % |
| Niacin | 0.4 % |
| Pantothenic Acid | 0.3 % |
| Phosphorus | 1.1 % |
| Riboflavin | 0.5 % |
| Selenium | 0.9 % |
| Thiamin | 0.3 % |
| Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gluten Free Blonde Brownies
View the full Gluten Free Blonde Brownies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gluten Free Blonde Brownies
16 calories of Brown Sugar, (0.03 cup, unpacked)
14 calories of Bob's Red Mill AlmondMeal/Flour(1/4cup), (2.33 gram(s))
12 calories of Rice flour, white, (0.02 cup)
8 calories of Butter, salted, (0.01 stick)
3 calories of Egg, fresh, whole, raw, (0.04 large)
0 calories of Vanilla extract, imitation, alcohol, (0.04 tsp)
0 calories of Baking Powder, (0.02 tsp)
0 calories of Salt, (0.02 tsp)
Calories per serving of Gluten Free Blonde Brownies
16 calories of Brown Sugar, (0.03 cup, unpacked)
14 calories of Bob's Red Mill AlmondMeal/Flour(1/4cup), (2.33 gram(s))
12 calories of Rice flour, white, (0.02 cup)
8 calories of Butter, salted, (0.01 stick)
3 calories of Egg, fresh, whole, raw, (0.04 large)
0 calories of Vanilla extract, imitation, alcohol, (0.04 tsp)
0 calories of Baking Powder, (0.02 tsp)
0 calories of Salt, (0.02 tsp)
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