Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 80.6
Total Fat 0.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 15.8 mg
Sodium 81.3 mg
Potassium 39.4 mg
Total Carbohydrate 19.0 g
Dietary Fiber 2.5 g
Sugars 8.4 g
Protein 2.8 g
Vitamin A 2.8 %
Vitamin B-12 3.1 %
Vitamin B-6 2.7 %
Vitamin C 0.2 %
Vitamin D 3.9 %
Vitamin E 0.0 %
Calcium 5.5 %
Copper 1.5 %
Folate 2.9 %
Iron 5.3 %
Magnesium 1.9 %
Manganese 0.8 %
Niacin 2.4 %
Pantothenic Acid 0.0 %
Phosphorus 3.3 %
Riboflavin 3.2 %
Selenium 0.2 %
Thiamin 2.4 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruit & Fiber Muffin

View the full Fruit & Fiber Muffin Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruit & Fiber Muffin

32 calories of Whole Wheat Flour, (0.08 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

9 calories of Post Bran Flakes Cereal, (0.07 cup (1 serving))

6 calories of Skim Milk, (0.08 cup)

6 calories of Berrie mix, frozen, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of Motts unsweetened Applesauce, (0.13 oz)

0 calories of Baking Powder, (0.08 tsp)


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