Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 160.5
Total Fat 6.8 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.1 g
Cholesterol 5.0 mg
Sodium 404.1 mg
Potassium 400.9 mg
Total Carbohydrate 19.2 g
Dietary Fiber 1.5 g
Sugars 2.0 g
Protein 5.6 g
Vitamin A 12.2 %
Vitamin B-12 4.0 %
Vitamin B-6 9.6 %
Vitamin C 22.2 %
Vitamin D 3.0 %
Vitamin E 5.0 %
Calcium 10.0 %
Copper 7.6 %
Folate 8.6 %
Iron 8.1 %
Magnesium 6.7 %
Manganese 11.6 %
Niacin 6.2 %
Pantothenic Acid 5.9 %
Phosphorus 11.3 %
Riboflavin 10.0 %
Selenium 4.6 %
Thiamin 6.0 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato Leek Mushroom Soup

View the full Potato Leek Mushroom Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato Leek Mushroom Soup

45 calories of Olive Oil, (0.38 tbsp)

30 calories of Red Potato, (42.50 grams)

21 calories of Milk, nonfat, (0.25 cup)

21 calories of Leeks, (0.38 leek)

14 calories of Cornstarch, (3.75 grams)

13 calories of Butter, salted, (0.13 tbsp)

13 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.88 serving)

3 calories of Mushrooms, fresh, (14.38 grams)

0 calories of Salt, (0.13 tsp)


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