Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 115.3
Total Fat 2.7 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.1 g
Cholesterol 15.2 mg
Sodium 20.6 mg
Potassium 96.9 mg
Total Carbohydrate 20.7 g
Dietary Fiber 1.5 g
Sugars 5.2 g
Protein 2.8 g
Vitamin A 2.1 %
Vitamin B-12 0.6 %
Vitamin B-6 3.4 %
Vitamin C 0.1 %
Vitamin D 2.8 %
Vitamin E 1.9 %
Calcium 2.6 %
Copper 2.0 %
Folate 1.7 %
Iron 4.2 %
Magnesium 6.5 %
Manganese 5.1 %
Niacin 3.7 %
Pantothenic Acid 0.9 %
Phosphorus 5.6 %
Riboflavin 3.2 %
Selenium 4.5 %
Thiamin 5.2 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade cornbread

View the full Homemade cornbread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade cornbread

75 calories of Yellow Cornmeal, (0.17 cup)

15 calories of Granulated Sugar, (0.02 cup)

11 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.08 cup)

10 calories of Canola Oil, (0.08 tbsp)

5 calories of Egg, fresh, whole, raw, (0.08 medium)


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