Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 297.6
Total Fat 7.5 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.7 g
Cholesterol 30.0 mg
Sodium 700.2 mg
Potassium 63.4 mg
Total Carbohydrate 40.1 g
Dietary Fiber 8.6 g
Sugars 9.3 g
Protein 12.8 g
Vitamin A 0.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.4 %
Vitamin C 2.6 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.9 %
Copper 0.3 %
Folate 0.2 %
Iron 14.2 %
Magnesium 0.7 %
Manganese 6.2 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.3 %
Riboflavin 0.3 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Sausage and Pepper Pasta

View the full Italian Sausage and Pepper Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Sausage and Pepper Pasta

126 calories of Pasta, whole wheat elbows, (1.33 oz)

80 calories of Jennie-O Turkey Store Sausage Turkey Italian Sweet (1 link), (0.50 serving)

44 calories of 28 oz can Red Pack crushed tomatoes, (0.17 serving)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

17 calories of Red Wine, (0.67 fl oz)

10 calories of Onion Vidalia raw med onion, (24.67 gram(s))

3 calories of Garlic, prepared chopped garlic (Canada Garlic Inc), (0.25 tbsp)

1 calories of crushed red pepper flakes, (0.17 tsp)

0 calories of Basil, (0.17 tbsp)

0 calories of MORTON Sea Salt, Fine Salt, (0.04 tsp)

0 calories of bell peppers sliced yellow and orange, (0.25 cup)


No nutrition or calorie comments found.