Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 177.1
Total Fat 7.8 g
Saturated Fat 6.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 12.6 mg
Sodium 95.4 mg
Potassium 589.5 mg
Total Carbohydrate 21.2 g
Dietary Fiber 5.3 g
Sugars 2.7 g
Protein 7.5 g
Vitamin A 223.7 %
Vitamin B-12 1.4 %
Vitamin B-6 18.5 %
Vitamin C 36.3 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 6.2 %
Copper 6.2 %
Folate 8.5 %
Iron 6.9 %
Magnesium 12.4 %
Manganese 14.5 %
Niacin 20.6 %
Pantothenic Acid 7.5 %
Phosphorus 9.9 %
Riboflavin 3.8 %
Selenium 6.5 %
Thiamin 8.7 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in spicy thai chicken and veg soup

View the full spicy thai chicken and veg soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of spicy thai chicken and veg soup

73 calories of Amoy Reduced Fat Coconut Milk, (66.67 gram(s))

47 calories of Butternut Squash, (116.67 grams)

26 calories of Chicken Breast (cooked), no skin, roasted, (21.67 grams)

22 calories of Baked Potato, with skin, (0.17 small (1-3/4" to 2-1/2" dia.))

10 calories of Carrots, raw, (0.50 small (5-1/2" long))

2 calories of curry paste (red)- a taste of thai brand 1tsp, (0.17 serving)

0 calories of corriander fresh, (0.17 cup)


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