Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 226.3
Total Fat 12.4 g
Saturated Fat 4.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.7 g
Cholesterol 34.2 mg
Sodium 120.0 mg
Potassium 239.2 mg
Total Carbohydrate 6.9 g
Dietary Fiber 0.9 g
Sugars 0.8 g
Protein 21.1 g
Vitamin A 0.0 %
Vitamin B-12 17.4 %
Vitamin B-6 8.4 %
Vitamin C 2.4 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 1.9 %
Copper 7.9 %
Folate 4.2 %
Iron 13.6 %
Magnesium 4.0 %
Manganese 5.3 %
Niacin 17.9 %
Pantothenic Acid 6.6 %
Phosphorus 10.1 %
Riboflavin 12.5 %
Selenium 15.7 %
Thiamin 7.6 %
Zinc 15.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef and Turkey Meatloaf

View the full Beef and Turkey Meatloaf Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef and Turkey Meatloaf

128 calories of Ground beef, extra lean (15% fat) pan broiled, (1.75 oz)

70 calories of Turkey, Ground turkey, 93% lean, (1.75 oz)

26 calories of Bread crumbs, dry, grated, plain, (0.06 cup)

6 calories of Mushrooms, cooked, (0.13 cup pieces)

4 calories of Egg white, large, (0.25 serving)

4 calories of Onions, raw, (0.06 cup, chopped)


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