Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 120.1
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 1,003.8 mg
Potassium 397.9 mg
Total Carbohydrate 22.9 g
Dietary Fiber 5.9 g
Sugars 3.5 g
Protein 7.4 g
Vitamin A 19.9 %
Vitamin B-12 0.0 %
Vitamin B-6 10.2 %
Vitamin C 59.8 %
Vitamin D 0.0 %
Vitamin E 7.0 %
Calcium 9.1 %
Copper 7.3 %
Folate 13.2 %
Iron 15.0 %
Magnesium 7.3 %
Manganese 15.5 %
Niacin 5.9 %
Pantothenic Acid 2.9 %
Phosphorus 5.6 %
Riboflavin 4.7 %
Selenium 2.2 %
Thiamin 8.8 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage & Vegetable Soup

View the full Cabbage & Vegetable Soup Recipe & Instructions
Submitted by: TAMMY...

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage & Vegetable Soup

34 calories of Kroger Small Green Lima Beans, (0.19 cup)

19 calories of Cabbage, fresh, (0.06 head, large (about 7" dia))

18 calories of Hunt's Fire Roasted Diced Tomatoes w/ Garlic, (0.25 cup)

16 calories of Crushed Tomatoes, (50 grams)

14 calories of Peas, frozen, (0.13 cup)

11 calories of Swanson's Beef Broth, (0.75 cup)

5 calories of Onions, raw, (0.09 cup, chopped)

1 calories of Garlic powder, (0.13 tsp)

1 calories of Onion powder, (0.13 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Pepper, red or cayenne, (0.03 tsp)

0 calories of Salt, (0.13 tsp)

0 calories of Water, tap, (0.19 cup (8 fl oz))


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