Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 248.1
Total Fat 7.2 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.1 g
Cholesterol 67.3 mg
Sodium 903.7 mg
Potassium 537.1 mg
Total Carbohydrate 24.1 g
Dietary Fiber 4.0 g
Sugars 19.8 g
Protein 26.0 g
Vitamin A 0.4 %
Vitamin B-12 7.8 %
Vitamin B-6 22.2 %
Vitamin C 18.9 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 8.4 %
Copper 7.2 %
Folate 5.6 %
Iron 14.4 %
Magnesium 33.3 %
Manganese 9.3 %
Niacin 20.5 %
Pantothenic Acid 6.5 %
Phosphorus 23.7 %
Riboflavin 20.9 %
Selenium 58.7 %
Thiamin 54.1 %
Zinc 15.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Pork Roast and Sauerkraut

View the full Crock Pot Pork Roast and Sauerkraut Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Pork Roast and Sauerkraut

171 calories of Pork Tenderloin, (3 oz)

50 calories of Brown Sugar, (0.06 cup, packed)

13 calories of Sauerkraut, (0.50 cup)

12 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.63 serving)


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