Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 350.5
Total Fat 11.0 g
Saturated Fat 4.0 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 4.7 g
Cholesterol 101.7 mg
Sodium 666.4 mg
Potassium 451.5 mg
Total Carbohydrate 32.8 g
Dietary Fiber 1.6 g
Sugars 2.4 g
Protein 28.5 g
Vitamin A 1.9 %
Vitamin B-12 4.4 %
Vitamin B-6 3.2 %
Vitamin C 2.4 %
Vitamin D 4.0 %
Vitamin E 0.8 %
Calcium 7.5 %
Copper 10.2 %
Folate 16.0 %
Iron 16.0 %
Magnesium 10.0 %
Manganese 17.8 %
Niacin 13.6 %
Pantothenic Acid 2.6 %
Phosphorus 9.7 %
Riboflavin 14.7 %
Selenium 17.8 %
Thiamin 25.7 %
Zinc 16.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breaded Pork Cutlets

View the full Breaded Pork Cutlets Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breaded Pork Cutlets

162 calories of Hormel Always Tender Boneless Pork Loin, Fresh Pork, (4 oz)

107 calories of Bread crumbs, dry, grated, plain, (0.25 cup)

59 calories of Flour, white, (0.13 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

5 calories of Milk, 1%, (0.38 fl oz)

2 calories of Grey Poupon Dijon Mustard, (0.38 tsp)


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