Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 589.0
Total Fat 37.8 g
Saturated Fat 4.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.5 g
Cholesterol 109.8 mg
Sodium 473.6 mg
Potassium 994.4 mg
Total Carbohydrate 7.5 g
Dietary Fiber 1.8 g
Sugars 2.9 g
Protein 49.9 g
Vitamin A 44.4 %
Vitamin B-12 98.5 %
Vitamin B-6 43.3 %
Vitamin C 11.5 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 30.1 %
Copper 13.1 %
Folate 6.9 %
Iron 29.4 %
Magnesium 14.4 %
Manganese 13.2 %
Niacin 36.9 %
Pantothenic Acid 7.2 %
Phosphorus 38.4 %
Riboflavin 25.6 %
Selenium 42.6 %
Thiamin 18.1 %
Zinc 57.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sunday's Best Slow Cooker Pot Roast

View the full Sunday's Best Slow Cooker Pot Roast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sunday's Best Slow Cooker Pot Roast

511 calories of Beef chuck, arm pot roast, (0.38 lb)

25 calories of Butter, unsalted, (0.25 tbsp)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

13 calories of Tomato Paste, (0.06 cup)

13 calories of Red Wine, (0.50 fl oz)

7 calories of Carrots, raw, (0.13 cup, strips or slices)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

4 calories of Beef stock, home-prepared, (0.13 cup)

2 calories of Celery, raw, (0.13 cup, diced)

2 calories of Garlic, (0.38 tsp)

1 calories of Pepper, black, (0.13 tsp)

1 calories of Thyme, ground, (0.13 tsp)

0 calories of Salt, (0.06 tsp)


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