Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 526.8
Total Fat 9.9 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.4 g
Cholesterol 39.0 mg
Sodium 1,178.9 mg
Potassium 935.3 mg
Total Carbohydrate 65.3 g
Dietary Fiber 8.1 g
Sugars 3.0 g
Protein 42.3 g
Vitamin A 26.0 %
Vitamin B-12 56.5 %
Vitamin B-6 34.1 %
Vitamin C 42.4 %
Vitamin D 0.0 %
Vitamin E 7.9 %
Calcium 13.0 %
Copper 17.9 %
Folate 38.7 %
Iron 41.5 %
Magnesium 21.3 %
Manganese 35.3 %
Niacin 93.3 %
Pantothenic Acid 9.6 %
Phosphorus 33.0 %
Riboflavin 19.8 %
Selenium 175.1 %
Thiamin 30.9 %
Zinc 12.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Pasta Salad

View the full Tuna Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Pasta Salad

221 calories of Spaghetti, cooked without added salt (pasta), (1 cup)

96 calories of Tuna, Canned in Water, drained, (4 oz)

80 calories of Hidden Valley Light Ranch, (2 tbsp)

35 calories of artichoke hearts, (0.50 cup)

31 calories of Red Ripe Tomatoes, (1 cup cherry tomatoes)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Celery, raw, (2 stalk, medium (7-1/2" - 8" long))


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