Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories | 88.3 | Total Fat | 7.4 g |
---|---|
Saturated Fat | 1.6 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 10.3 mg |
Sodium | 70.6 mg |
Potassium | 3.9 mg |
Total Carbohydrate | 2.7 g |
Dietary Fiber | 0.9 g |
Sugars | 1.3 g |
Protein | 3.5 g |
Vitamin A | 0.3 % | Vitamin B-12 | 0.4 % |
---|---|
Vitamin B-6 | 0.2 % |
Vitamin C | 0.0 % |
Vitamin D | 0.6 % |
Vitamin E | 4.4 % |
Calcium | 0.1 % |
Copper | 0.0 % |
Folate | 0.3 % |
Iron | 2.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 8.9 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.6 % |
Riboflavin | 0.5 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in gluten-free, sugar-free peanut butter cookies
View the full gluten-free, sugar-free peanut butter cookies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of gluten-free, sugar-free peanut butter cookies
85 calories of Skippy Natural Creamy Peanut Butter, (0.89 tbsp)
4 calories of Egg, fresh, whole, raw, (0.06 large)
Calories per serving of gluten-free, sugar-free peanut butter cookies
85 calories of Skippy Natural Creamy Peanut Butter, (0.89 tbsp)
4 calories of Egg, fresh, whole, raw, (0.06 large)
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