Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 68.2
Total Fat 3.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.6 g
Cholesterol 0.0 mg
Sodium 312.5 mg
Potassium 323.1 mg
Total Carbohydrate 8.3 g
Dietary Fiber 3.2 g
Sugars 0.1 g
Protein 1.9 g
Vitamin A 5.9 %
Vitamin B-12 0.0 %
Vitamin B-6 7.2 %
Vitamin C 63.0 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 6.0 %
Copper 2.1 %
Folate 13.2 %
Iron 5.2 %
Magnesium 5.3 %
Manganese 20.2 %
Niacin 2.2 %
Pantothenic Acid 1.7 %
Phosphorus 3.4 %
Riboflavin 3.2 %
Selenium 2.1 %
Thiamin 4.3 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage sabji

View the full Cabbage sabji Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage sabji

30 calories of Olive Oil, (0.25 tbsp)

30 calories of Cabbage, fresh, (0.13 head, medium (about 5-3/4" dia))

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

2 calories of Ginger, ground, (0.13 tbsp)

1 calories of Curry powder, (0.06 tbsp)

1 calories of Pepper, red or cayenne, (0.06 tbsp)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.