Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 152.0 | Total Fat | 8.6 g |
---|---|
Saturated Fat | 1.8 g |
Polyunsaturated Fat | 2.3 g |
Monounsaturated Fat | 4.0 g |
Cholesterol | 11.6 mg |
Sodium | 85.3 mg |
Potassium | 160.2 mg |
Total Carbohydrate | 21.5 g |
Dietary Fiber | 1.0 g |
Sugars | 18.4 g |
Protein | 4.5 g |
Vitamin A | 0.4 % | Vitamin B-12 | 0.5 % |
---|---|
Vitamin B-6 | 3.9 % |
Vitamin C | 0.0 % |
Vitamin D | 0.6 % |
Vitamin E | 8.0 % |
Calcium | 2.1 % |
Copper | 3.0 % |
Folate | 3.4 % |
Iron | 3.3 % |
Magnesium | 7.3 % |
Manganese | 5.9 % |
Niacin | 10.8 % |
Pantothenic Acid | 1.3 % |
Phosphorus | 7.0 % |
Riboflavin | 1.6 % |
Selenium | 2.2 % |
Thiamin | 0.9 % |
Zinc | 3.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gluten-Free Peanut Butter Cookies
View the full Gluten-Free Peanut Butter Cookies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gluten-Free Peanut Butter Cookies
91 calories of Peanut Butter, smooth style, with salt, (0.06 cup)
50 calories of Brown Sugar, (0.06 cup, packed)
4 calories of Egg, fresh, whole, raw, (0.06 large)
Calories per serving of Gluten-Free Peanut Butter Cookies
91 calories of Peanut Butter, smooth style, with salt, (0.06 cup)
50 calories of Brown Sugar, (0.06 cup, packed)
4 calories of Egg, fresh, whole, raw, (0.06 large)
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