Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 242.9
Total Fat 7.6 g
Saturated Fat 3.0 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 2.1 g
Cholesterol 60.9 mg
Sodium 861.7 mg
Potassium 483.7 mg
Total Carbohydrate 18.4 g
Dietary Fiber 1.1 g
Sugars 11.6 g
Protein 20.3 g
Vitamin A 13.6 %
Vitamin B-12 43.6 %
Vitamin B-6 13.8 %
Vitamin C 33.0 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 5.0 %
Copper 7.6 %
Folate 5.3 %
Iron 8.3 %
Magnesium 10.6 %
Manganese 26.4 %
Niacin 33.5 %
Pantothenic Acid 7.8 %
Phosphorus 25.0 %
Riboflavin 4.7 %
Selenium 63.0 %
Thiamin 12.4 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Poached Salmon

View the full Poached Salmon Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Poached Salmon

113 calories of Pink Salmon (fish), (2.67 oz)

43 calories of Honey, (0.67 tbsp)

34 calories of Butter, unsalted, (0.33 tbsp)

27 calories of White Wine, (1.33 fl oz)

9 calories of Onions, raw, (0.33 small)

9 calories of Lemon juice, (0.17 cup)

4 calories of Garlic, (1 clove)

2 calories of Clove, (0.33 serving)

2 calories of Parsley, (0.08 cup)

1 calories of Star Anise Seed Pod (1 ea), (0.33 gram(s))

0 calories of Pepper, black, (0.33 dash)

0 calories of Water, tap, (1 cup (8 fl oz))

0 calories of Salt, (0.33 tsp)


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