Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 401.9
Total Fat 11.7 g
Saturated Fat 5.0 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 2.2 g
Cholesterol 79.6 mg
Sodium 545.2 mg
Potassium 523.3 mg
Total Carbohydrate 36.6 g
Dietary Fiber 5.1 g
Sugars 4.5 g
Protein 39.6 g
Vitamin A 8.2 %
Vitamin B-12 53.7 %
Vitamin B-6 34.5 %
Vitamin C 14.3 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 22.2 %
Copper 6.6 %
Folate 12.0 %
Iron 22.2 %
Magnesium 8.7 %
Manganese 5.1 %
Niacin 40.8 %
Pantothenic Acid 4.8 %
Phosphorus 26.5 %
Riboflavin 23.3 %
Selenium 34.1 %
Thiamin 20.0 %
Zinc 22.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pepper jack cheese steaks

View the full Pepper jack cheese steaks Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pepper jack cheese steaks

170 calories of 100% Whole Wheat Hoagie Roll, (1 serving)

150 calories of Beef, round steak, (4 oz)

60 calories of Kraft 2% Milk Pepper Jack Ceese (1 slice), (1 serving)

14 calories of Onions, raw, (0.25 large)

4 calories of Jalapeno Peppers, (1 pepper)

4 calories of 1 Chipotle Pepper in 1 Tbsp Adobo Sauce, (0.25 serving)


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