Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 236.0
Total Fat 11.5 g
Saturated Fat 7.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.3 g
Cholesterol 24.1 mg
Sodium 494.1 mg
Potassium 159.4 mg
Total Carbohydrate 31.2 g
Dietary Fiber 1.2 g
Sugars 11.7 g
Protein 3.4 g
Vitamin A 8.3 %
Vitamin B-12 0.3 %
Vitamin B-6 8.5 %
Vitamin C 5.5 %
Vitamin D 1.5 %
Vitamin E 1.2 %
Calcium 7.9 %
Copper 1.5 %
Folate 1.5 %
Iron 0.5 %
Magnesium 2.2 %
Manganese 2.3 %
Niacin 0.8 %
Pantothenic Acid 0.9 %
Phosphorus 0.8 %
Riboflavin 2.0 %
Selenium 0.6 %
Thiamin 0.9 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tiny Diabetic Banana Cream Pies Recipe


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tiny Diabetic Banana Cream Pies Recipe

77 calories of Butter, salted, (0.75 tbsp)

65 calories of Nabisco Grahams 8 crackers (31 g) 1 serving is 2 full cracker sheets, (0.50 serving)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

25 calories of Jello Fat Free Sugar Free Instant Banana Cream Pudding, 1 box, (1 serving)

23 calories of Giant Eagle Skim Milk, (0.25 cup)

20 calories of Cool Whip Lite, (1 serving)

0 calories of Splenda Granulated Sugar (12 tsp=1/4 cup), (0.06 cup)


Nutrition & Calorie Comments  

Diabetic recipes should not have SUGAR as an ingredient.