Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 118.5
Total Fat 4.8 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.5 g
Cholesterol 3.4 mg
Sodium 305.5 mg
Potassium 380.2 mg
Total Carbohydrate 13.5 g
Dietary Fiber 4.3 g
Sugars 1.1 g
Protein 6.7 g
Vitamin A 8.4 %
Vitamin B-12 1.1 %
Vitamin B-6 8.5 %
Vitamin C 82.4 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 8.3 %
Copper 7.5 %
Folate 16.7 %
Iron 6.5 %
Magnesium 8.2 %
Manganese 11.2 %
Niacin 5.2 %
Pantothenic Acid 5.5 %
Phosphorus 16.3 %
Riboflavin 6.1 %
Selenium 3.8 %
Thiamin 7.2 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Summer Salsa

View the full Summer Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Summer Salsa

38 calories of Avocados, California (Haas), (0.13 fruit without skin and seeds)

30 calories of Beans, black, (0.13 cup)

25 calories of Cheddar or Colby Cheese, Low Fat, (0.13 cup, shredded)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

8 calories of Kraft Fat Free Italian Salad Dressing, (1 tbsp)

7 calories of Yellow Peppers (bell peppers), (0.13 pepper, large (3-3/4" long, 3" dia))

4 calories of Onions, raw, (0.06 cup, chopped)

1 calories of Cumin seed, (0.13 tsp)


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