Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 120.3
Total Fat 5.6 g
Saturated Fat 0.7 g
Polyunsaturated Fat 3.7 g
Monounsaturated Fat 0.8 g
Cholesterol 0.9 mg
Sodium 36.2 mg
Potassium 454.4 mg
Total Carbohydrate 17.0 g
Dietary Fiber 3.7 g
Sugars 8.1 g
Protein 5.0 g
Vitamin A 27.4 %
Vitamin B-12 1.4 %
Vitamin B-6 11.1 %
Vitamin C 138.4 %
Vitamin D 0.0 %
Vitamin E 8.8 %
Calcium 8.5 %
Copper 10.1 %
Folate 18.3 %
Iron 7.2 %
Magnesium 10.6 %
Manganese 26.0 %
Niacin 4.1 %
Pantothenic Acid 6.2 %
Phosphorus 12.0 %
Riboflavin 9.4 %
Selenium 5.2 %
Thiamin 7.3 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Broccoli Salad

View the full Fresh Broccoli Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Broccoli Salad

47 calories of Walnuts, (0.06 cup, chopped)

32 calories of Raisins, (0.25 small box (1.5 oz))

25 calories of Broccoli, fresh, (1 cup, chopped)

9 calories of Yogurt, plain, low fat, (0.06 cup (8 fl oz))

3 calories of Onions, raw, (0.06 cup, sliced)

1 calories of Cider Vinegar, (0.50 tbsp)

0 calories of Truvia Natural Sweetener, (0.25 serving)


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