Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 39.0
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 63.7 mg
Potassium 108.7 mg
Total Carbohydrate 9.5 g
Dietary Fiber 0.6 g
Sugars 4.7 g
Protein 1.0 g
Vitamin A 0.8 %
Vitamin B-12 0.0 %
Vitamin B-6 6.1 %
Vitamin C 5.1 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 2.5 %
Copper 3.3 %
Folate 0.6 %
Iron 2.4 %
Magnesium 3.3 %
Manganese 10.1 %
Niacin 1.2 %
Pantothenic Acid 0.7 %
Phosphorus 2.7 %
Riboflavin 1.0 %
Selenium 3.9 %
Thiamin 1.6 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ginger Chutney

View the full Ginger Chutney Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ginger Chutney

11 calories of Brown Sugar, (3 grams)

11 calories of Garlic, (7.50 grams)

10 calories of Ginger Root, (12.50 grams)

5 calories of Mustard seed, yellow, (0.10 tbsp)

1 calories of Cider Vinegar, (6.25 grams)

0 calories of Chili powder, (0.05 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Water, tap, (3 mL)


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